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bacon cheeseburger roll-up2 months

Ok, so this has a gazillion calories, but hey.. would it taste good if it wasn't?? smiley)

1 lb. ground beef
4 slices bacon, chopped
cup chopped onions
lb (8 ounces) Velveeta
1 package (13.8 oz) refrigerated pizza crust

1. Preheat oven to 400.

2. Cook ground beef, bacon, and onions in large skillet on medium-high heat until ground beef is brown, stirring occasionally. Drain; return meat mixture to skillet. Add Velveeta; cook until completely melted, stirring frequently so not to burn the cheese! Remove from heat; set aside.

3. Unroll pizza dough onto baking sheet sprayed with cooking spray. Press into 158 inch rectangle. Spoon beef/bacon/cheese mixture into middle of dough. Roll up dough, starting at one of the long sides. Rearrange, if necessary, so roll is seamside down on baking sheet.

4. Bake 20 to 25 minute or until golden brown.