Food and recipes

Hmmmm I'm intrigued by the sundae topping idea, would definitely be a lot smoother than regular peanut butter. I'll look into it, thanks!

You are going to both be amazed.I have known several women who added cake batter shakes with food stuffing and gained 20 plus lbs in a week

The twenty plus in a week is usually a one time occurence or twice for one lady seperated by a year.
The good news is that you can gain 80 lbs in a few months by stuffing and using shakes and consuming at work from the vending machine.Lots of pastries such as honeybuns found in machines are 500 to 740 calories each for under a dollar. So if you wolf down one or two for each break and tack on a massive breakfast and huge lunch .Big dinner and shakes after.
40 lbs in a month has been done here .It's rare but you seemed to be determined enough to be oneof the fortunate ones. I hope you like the taste of my shake if you try it.

What is it about cake mix that increases the gain on that scale? Is it the suger in it, or what?

The one I’ve been playing around with is about 60% heavy cream, 40% 2% milk, and then vanilla cake mix to taste. I usually try to use about an eighth of a box whenever I make it. Boy that shake really makes you feel great.

Recently modified my main recipe for easier pouring and drinking. But it has more calories as a result.
One Gallon of 1 percent milk
2 cans of sweetened condensed milk
Half gallon of plain ice cream.i e not nuts or cherries or chocolate chips.Flavor ice creams like coffee or chocolate are fine
One quart of heavy cream
One box of cake mix made into batter
Hershey Syrup optional for flavor.
Should be well over 10000 fattening calories.

Cake Shake
One store bought cake
One pound room temperature butter
One quart heavy cream
No need for any syrup the icing on the cake will make it sweet.
Put all in blender and blend until smooth and drinkable.

I never know what type of butter to buy. Could you recommend a few that would be best for gaining?

Butter is butter so not to worry it will do the job. If you think it tastes a little bland you could add either a strawberry or chocolate syrup to it. The cakes I use are white cake with vanilla frosting for strawberry syrup.