AlmostOverweight:
I just watched a man eat large quantities of deep friend butter and I was left speechless. Has anyone tried this to gain weight? If so how did it work?
ILuvChubbyChix:
I can't say I ever have. That doesn't sound very appetizing. Where did you see this?
How would one even fry butter? Wouldn't the hot oil pretty much melt almost instantly? Whenever I cook mashed potatoes the butter melts very quickly.
I’ve never tried it, but I know how it’s made. Similarly to fried ice cream, they freeze the butter, dip it in batter, and then deep fry it very quickly.