Gaining

Idea on how to do ''safe'' cake shakes

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Masterworf   United States
Joined 3 years
The cake shake prolem would be more due to the dairy is it over the flour
3 years

Idea on how to do ''safe'' cake shakes

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XxxYyy   United States
Joined 4 years
It’d be easier to just heat treat the flour, it will kill bacteria and won’t change the flavor much. But cake shakes still aren’t a very good idea, pound for pound (no pun intended) you’ll get way better results with melted ice cream or strait heavy cream.
3 years

Idea on how to do ''safe'' cake shakes

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Bigfoot   United States
Joined 6 years
Are you using raw flour or a baked cake? Because all worries should go away after baking it
3 years

Idea on how to do ''safe'' cake shakes

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XxxYyy   United States
Joined 4 years
Ney:
Can you do that? Like in a microwave for example? Didn't know that. How would you recommend doing it; how long, temperature, etc.?
With the results you're most likely speaking about gaining weight, right? That is indeed not my main focus. If I'm gaining a bit on the fly, I don't care, but I'm mostly seeking after this very long bloat, which everyone talks about regarding cake shakes.
That's what I wanna experience one time. Or more...smiley


Oh, I’m sorry, I didn’t know you were talking about bloating. I don’t know much about bloating as I don’t do it but I do know that sprite and bananas or diet coke and mentos work very well (though I don’t know if they are any better than a cake shake).
3 years