Extreme obesity

Faytedfatty:
Right as College tampered off. I started to indulge a lot more, and over the course of the pandemic I finally just let myself give into my full fatty instincts. Now I'm at the point where walking is hard, and I'm winded all the time

gettingsofat:
I was an absolute twig for a long time, 6 ft 1 or 2 and 175 pounds for a BMI of 22.5. Even when I started trying to gain on purpose, I set my goal at 250 because I didn’t want to be “supersized”. That mark was met, and I overshot by a little, landing at 260-270 as a normal weight for a BMI of 34- obese, but not close to supersized or super-obese. COVID absolutely ruined me though. In the first 6 months working from home I shot from 265 up to 320 pounds, and realized that I’d officially eaten myself into super-obesity. Another year on and I’m pushing 400 pounds, which doesn’t even register sometimes. Now with a BMI that’s shot past 50, I’m starting to think I’m too big to do much but keep growing.

In short, thanks to COVID lockdowns for making a mountain out of me- we’ll have to see where it goes.

Romy:
When I stopped worrying about my weight and surpassed 300lbs at the age of 20, today I am 740lbs.
There are not many details to give, obese people like me do nothing, they just eat and we are comfortable at home with someone who helps us gain weight.
If I did not have my husband to help me gain weight, I would not have reached this weight.
Today I am almost immobile, I no longer do anything and I don't go out of my house much.

Faytedfatty:
Right as College tampered off. I started to indulge a lot more, and over the course of the pandemic I finally just let myself give into my full fatty instincts. Now I'm at the point where walking is hard, and I'm winded all the time

Hedonistic_Purity:
Take it too far

gettingsofat:
I was an absolute twig for a long time, 6 ft 1 or 2 and 175 pounds for a BMI of 22.5. Even when I started trying to gain on purpose, I set my goal at 250 because I didn’t want to be “supersized”. That mark was met, and I overshot by a little, landing at 260-270 as a normal weight for a BMI of 34- obese, but not close to supersized or super-obese. COVID absolutely ruined me though. In the first 6 months working from home I shot from 265 up to 320 pounds, and realized that I’d officially eaten myself into super-obesity. Another year on and I’m pushing 400 pounds, which doesn’t even register sometimes. Now with a BMI that’s shot past 50, I’m starting to think I’m too big to do much but keep growing.

In short, thanks to COVID lockdowns for making a mountain out of me- we’ll have to see where it goes.