This year, I endured temperatures around 42*C degrees without air conditioning... all I had to do was stay still, and the sweat just poured off me 😂

Regular stuffing was challenging for me at first, but it produced results. Now, though, I prefer doing it less often, but stuffing myself to the absolute limit.

The first one was Stayff55 — it was related to a certain EU climate law. My current one, MutualPl, didn’t have any particular idea behind it, but “Pl” refers to the abbreviation of my country’s name.

When I’ve already brushed my teeth in the evening and my mind is already in bed, but I get a craving for a little salty snack… and a few minutes later, that “snack” turns into a full-blown meal.

When I first started my weight-gaining journey, I came across a few threads on the forum about heavy cream. But even without that, it seemed logical to me that heavy cream wasn’t a shortcut. It’s easy to mess up your digestive system and lipid profile.

I use heavy cream as an addition to things like ice cream, occasionally in a shake, or as a substitute in certain dishes. Definitely not as something to combine with, for example, mass gainers.

Joy in eating — I’m not limited by quantity or time of day. Although there are some boundaries for me 😄

At first, it was difficult for me to distinguish between B and C. I think all three apply, but especially B — as a specific measure of size — and C — taking up more space or room, for example on a couch or in a car.

That would be the most sought-after school of magic.

My first major, breakthrough weight gain happened in my third year: 35 pounds in three months. Student discounts helped a lot, especially at fast-food places, as did frequent parties where there were drinks and other calorie-containing beverages.

It all started with cartoons (mostly American) that featured episodes involving weight gain.

Then came a fascination with pregnancy—specifically the changes in a woman's body and weight.

After that, it was DeviantArt, and the rest of the community was discovered.